I had a shabbat dinner to attend Friday and needed to bring a dessert so I whipped up a nearly flourless chocolate cake. The selling point was that Epicurious said it was easy and I didn't really have a lot of time. Basically I took a lot of chocolate:
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Lots of eggs and sugar:
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Not so much flour and baking soda:
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Melt the chocolate down:
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And combine. Voila!
I made ganache to ice it and basically ended up with a super-duper-chocolatey brownie. Not my favorite, but it seemed to be a hit.
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